How To Make Ouu Khatta - Odisha's Tangy Elephant Apple Chutney In 30 Minutes

Ouu khatta is not just a condiment. It is a bowlful of nostalgic throwback to monsoon kitchens where grandmothers stirred pots of bubbling khatta with jaggery and mustard seeds

from NDTV News Search Records Found 1000 https://ift.tt/OYcDwFS

Comments

Popular posts from this blog

Don't Know What To Do With Used Coffee Grounds? Try These 5 Creative Ways To Use Them