Bored Of Pakodas? Try This 4-Ingredient Crispy Kamal Kakdi Chips

This monsoon season, move over regular aloo, pyaaz pakodas and make these delicious crispy kamal kakdi (lotus stem) chips.

from NDTV Food - Latest https://ift.tt/3i995Wp

Comments

Popular posts from this blog

Watch: Ed Sheeran Relished These Desi Delicacies During His India Trip

5 Quick And Easy Tikka Recipes To Try Over The Weekend