Weight Loss: Bored With Peanuts? Make South-Indian Style Chutney/Podi Out Of It (Recipe Video Inside

Podi is generally eaten with ghee and rice or akki roti. It is also used in dosas and idlis. Some even use this chutney in upma for adding an extra flavour to it.

from NDTV Food - Latest https://ift.tt/2H3YZCY

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